September 25, 2011

Another Quick and Easy Crock pot Recipe

As many of you know I love cooking out of the crock pot and love creating recipes by looking to see what I have in my pantry!

Ingredients:
6 frozen chicken tenderloin strips
1 can of Enchilada Sauce( I chose the can with green chile with it)
1 can of Rotel
1/2 bag of assorted green bell peppers and onions

First, dump all of your liquid ingredients into your crock pot. Then add your onions and bell peppers, and then your chicken. Next, let it cook in the crock pot on low for 6-8 hours. You can eat it with tortillas or chips.

Let me know your thoughts on this easy recipe!!
Happy Cooking,
Jenn

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